
Everything I've made from it is incredible. So the next 2 recipes are from this book. If you would like to purchase it, click here to find it on Amazon.com. It looks like there are some pretty inexpensive copies out there and I would HIGHLY recommend it!
Green Beans Caesar
Ingredients:
2 pounds green beans, trimmed
1 cup minced green onions
1/2 cup minced celery
1 clove of garlic, minced
2 tablespoons butter
1/2 cup minced parsley
1/2 teaspoon each basil and rosemary
1 1/2 teaspoons salt
1. Cook the beans in water to cover in a saucepan for 12 minutes or until tender.
2. Saute' the green onions, celery and garlic in the butter in a skillet for 5 minutes. Add the parsley, basil, rosemary and salt. Simmer, covered, over low heat for several minutes.
3. Drain the beans and add to the skillet, mixing lightly. Cook until heated through. Garnish with cheese croutons.
No comments:
Post a Comment